I have a new oven to use (clad with super cute snowman towels)! I cook dinner every night unless we go out to eat or I have a late night gym class (Wednesday Zumba). So, that means I am cooking up a meal at least 5 nights a week, plus lunch and breakfast on the weekends. I needed a good oven with functional burners!
So, we started a new Christmas day tradition, of eating different kinds of dips. I didn't have a Christmas day meal tradition growing up, the focus was always Christmas Eve. Someone at work told me about the dip tradition, and seeing as I love dips, I think it is a great idea.
7 Layer Dip
Buffalo Chicken dip and Hot Artichoke dip.
A fantastic and delicious tradition.
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