Since I love salsa, I figured it was time to stop wasting money on processed, more expensive salsa and make our own. This way, no preservatives or weird stuff put into it, and it's infinitely more delicious than store bought. I followed the recipe that so many others have from here.
2 cans (14.5 oz each) whole tomatoes, drained
4 jarred whole jalapenos
1 yellow onion, quartered (next time I will add 1.5 onions)
1 teaspoon garlic salt
1/2 teaspoon salt
1 teaspoon cumin
1/2 teaspoon sugar
2 teaspoons lime juice
Place all of the ingredients together into a food processor or blender and puree until smooth. Serve with tortilla chips.
1 yellow onion, quartered (next time I will add 1.5 onions)
1 teaspoon garlic salt
1/2 teaspoon salt
1 teaspoon cumin
1/2 teaspoon sugar
2 teaspoons lime juice
Place all of the ingredients together into a food processor or blender and puree until smooth. Serve with tortilla chips.
LOVED IT. and I think it is much healthier without the processed ingredients that I read on my last jar of purchased salsa.
Disclaimer: I am not a crazy person who eats solely unprocessed foods. Of course I do. I just try to make my own as often as possible with different foods.
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